CWE 101 Cooperative Work Experience Preparation  (1-0-1)
    This course includes preparation for cooperative work experience.  Topics include career planning, resume writing techniques, interviewing techniques, and job maintenance skills.

    CWE 111-268 Cooperative Work Experience I-IX  (1-8 SHC)
    These courses include cooperative work experience in an approved setting.

    CWE 113-401 Cooperative Work Experience (0-15-3) (NOTE: This class is reserved for Culinary students)
    Offered Fall, Spring, and Summer Semesters
    Prerequisites: CUL 101, CUL 102, CUL 155, HOS 140
    Preferred co-requisites: CUL 145 or HOS 130
    This course integrates culinary and hospitality skills at an approved work site related to the hospitality industry.