CWE 101 Cooperative Work Experience Preparation (1-0-1)
This course includes preparation for cooperative work experience. Topics include career planning, resume writing techniques, interviewing techniques, and job maintenance skills.
CWE 111-268 Cooperative Work Experience I-IX (1-8 SHC)
These courses include cooperative work experience in an approved setting.
CWE 113-401 Cooperative Work Experience (0-15-3) (NOTE: This class is reserved for Culinary students)
Offered Fall, Spring, and Summer Semesters
Prerequisites: CUL 101, CUL 102, CUL 155, HOS 140
Preferred co-requisites: CUL 145 or HOS 130
This course integrates culinary and hospitality skills at an approved work site related to the hospitality industry.